Jeera rice kaise banate hain?

Imli ki chatni // Imli ki chatni banane ki vidhi

Imli ki chatni // Imli ki chatni banane ki vidhi

Imli ki meethee aur teekhee chatni imli ki goode, cheenee aur masaalon se banaee jaatee hai. yah Pakistan street phood snaiks jaise dahee baray, chaat, samosa aur bahut kuchh ke lie ekadam sahee sangat hai.
Imli ki chatni

Imli ki chatni

Aalu ka paratha ki recipe post karane ke baad, meree agalee post imli ki chatne / imli ki chatne ki baare mein honee chaahie kyonki aakhirakaar, dahee baray ke saath imli ki chatni aavashyak hai. Krpaya dhyaan den ki yah meree recipe nahin hai, balki meree maan kee recipe hai jo ise aur bhee khaas banaatee hai. vaastav mein, mere adhikaansh paaramparik paakistaanee vyanjan meree maan ke vyanjan hain kyonki ammee ke haath ka khaana se behatar kuchh nahin hai.
Imli ki chatni // Imli ki chatni banane ki vidhi

Mere ramajaan bhojan yojanaakaar aur iphtaar, seharee aur raat ke khaane ke lie namoona menoo dishaanirdesh ke lie yahaan klik karen.

Imli ki chatni ya imli ki chatni
imli ki meethee aur teekhee chatni imli ke goode, cheenee aur masaalon se banaee jaatee hai. yah Pakistan street phood snaiks jaise dahee baray, chaat, samosa aur bahut kuchh ke lie ekadam sahee sangat hai.
 kors chatanee, said dish
 CuisineIndian, Pakistan
 taiyaaree ka samaya15 minat
 Pakistan ka samaya20 minat
 kul samaya35 minat
 sarvingsa16 log
 kailoree540kchal
avayav
½ kap beejarahit imli ka gooda
½ kap cheenee
namak svaadanusaar
laal mirch paudar svaadaanusaar
½ chhota chammach bhuna jeera / bhuna jeera
½ chhota chammach adarak paudar vaikalpik
½ chhota chammach siraka vaikalpik
nirdesh
imli ke goode ko ek madhyam aakaar ke katore mein rakhen, aur garm paanee daalen. kuchh ghanton ke lie bhigo den.
ek bada katora len, aur usake oopar ek chhalanee / chhalanee rakhen. apane haath dhoen, aur phir imalee ko chhaan len. bheegee huee imalee ko chhaanane ke lie apane haathon ya chammach ka prayog karen. yah kadam gadabad ho sakata hai lekin yah sunishchit karana aavashyak hai ki sabhee svaadisht imalee ke goode ko nichoda jae (bina chhilake aur beej ke).
chhane hue imalee ke goode ko ek chhote sos pain mein rakhen, aur dheemee-madhyam aanch par ubaal len. svaadaanusaar cheenee, namak aur laal mirch paudar daalen. imalee ka gooda gaadha hone tak ek sos kee tarah gaadha hone tak, dheemee aanch par rakhen.
aanch se utaar len, aur phir bhuna jeera (bhoona jeera) aur adarak paudar daalen. yadi upayog kar rahe hain, to is star par siraka ko parirakshak ke roop mein joda ja sakata hai.
Imli ki chatni ko thanda hone den, aur phir ek eyar tait botal mein bhar len. rephrijaret karen aur aavashyakataanusaar dahee baray ya any snaiks ke saath parosen

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